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almost insoluble in absolute ethanol
Easily soluble in boilling water
8)Used as inhibitor in ore flotation plant
The ch a non-flavonoid polyphenol organic compound
Starch for yogurt E1440 corn starch modified almost insoluble in absolute ethanol1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc. 2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt. 3) Used as anti coagulant in white powdered sugar. 4) Mix potato starch with milk or water, we can get the liquid with special appearance and texture. 5) Widely used as coagulator in pudding, jelly
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